- Level
- Postgraduate
- Duration
- MSc: 1 year (full-time) or 2 years (part-time) PGDip: 1 year (full-time) or 2 years (part-time) PGCert: 2 years (part-time) Please add an additional year if undertaking Professional Experience Year
- Mode
- Part-time
- Subject
- Medicine
- Location
- United Kingdom
- Next intake
- SEP 2026
Overview
Learn how to improve health and wellbeing through evidence-based nutrition and gain the skills and professional experience you need to make an impact. In a rapidly evolving world, this programme equips you with professional knowledge while exploring real-life applications of clinical nutrition, preparing you for a diverse range of careers. You’ll gain a solid foundation in applying nutrition science to prevent and treat health issues and address global challenges, such as: Malnutrition, obesity and cardiometabolic disorders Health inequalities and inclusive clinical practice Environmental sustainability and food systems You’ll also gain industry-recognised credentials to boost your employability, including eligibility for registration as an Associate Nutritionist with the Association for Nutrition (AfN). You’ll become a confident practitioner with the ability to communicate nutrition adv
Entry requirements
| Degree | 2:2 |
|---|
English language requirements
| IELTS | 6.5 overall, no part below 5.5 |
|---|
Postgraduate degrees – 6.5 overall with a minimum 5.5 in each component
Fees
International students: £18,980 per year
UK students: £11,250 per year
UK/Home: £11,250 per year
International: £18,980 per year
Start dates
September 2026
Application deadline
Applications are made directly to Roehampton; see postgraduate application support for current deadlines.
Campus
- Whitelands College, United Kingdom