PostgraduatePart-time

Food Safety, Hygiene and Management MSc / PGCert / PGDip

Level
Postgraduate
Duration
MSc: 1 year full-time, 2 years part-time; PG Diploma: 1 year part-time; PG Certificate: 6 months part- time
Mode
Part-time
Subject
Business Studies
Location
United Kingdom

Overview

Food Safety, Hygiene and Management provides advanced training in food safety and food control. Including topics such as food control, hazard analysis, critical control point and Food Chain Security.

Entry requirements

Degree2:1 · Subjects: relevant science subject

English language requirements

IELTS6.0 overall, no part below 5.5

IELTS 6.0 with no less than 5.5 in any band

Fees

International students: £32,580 (full-time)

UK students: £12,150 (full-time) / £6,075 (part-time)

UK/Home: £12,150 (full-time) / £6,075 (part-time)

International: £32,580 (full-time)

Start dates

September

Application deadline

UK / 17 July 2026 (overseas) (September 2026 entry)

Campus

  • Birmingham (Edgbaston), United Kingdom
East MidlandsEast of EnglandLondonNorth EastNorth WestNorthern IrelandScotlandSouth EastSouth WestWalesWest MidlandsYorkshire and the HumberUniversity of Birmingham

Where you will study

Birmingham, West Midlands, United Kingdom

Study in BirminghamWest Midlands

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TuitionGBP 32,580/yr
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