UndergraduateFull-time
Level 6 Food Industry Technical Professional
University of LincolnUnited Kingdom
- Level
- Undergraduate
- Mode
- Full-time
- Subject
- Production Engineering
- Location
- United Kingdom
Overview
Technical professionals utilise their knowledge to ensure the smooth transition of food and drink products from farm to fork. They ensure that technical and quality standards are achieved whilst maximising profitability to meet customer requirements. They have a set of skills, knowledge, and behaviours that provide the opportunity for an exciting and rewarding career in the food industry.
Entry requirements
| GCSE | 4 · Subjects: Mathematics, English |
|---|---|
| UCAS Tariff points | 96 UCAS points |
| UCAS Tariff points | 280 UCAS points |
Fees
UK students: £9,535 per year
UK/Home: £9,535 per year
Start dates
October and January
Application deadline
UCAS deadline (equal consideration)
Campus
- Holbeach, United Kingdom
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