Nutrition, Diet and Wellbeing (1 year top-up)
- Level
- Undergraduate
- Duration
- 1 Year
- Mode
- Full-time
- Subject
- Health Studies
- Location
- United Kingdom
- Next intake
- SEP 2026
Overview
Develop strategies and communicate ways to improve our dietary and lifestyle choices, and understand how they impact our health and wellbeing.
Entry requirements
Normally one from
• a HND or foundation degree in a relevant subject, with an overall merit profile from year two modules
• equivalent qualification in a relevant subject
You can find information on making sense of UCAS tariff points here and use the UCAS tariff calculator to work out your points.
If English is not your first language you will need an IELTS score of 6.0 or above, with a minimum score of 5.5 in each skill.
English language requirements
| IELTS | 6.0 overall, no part below 5.5 |
|---|
If English is not your first language you will need an IELTS score of 6.0 or above, with a minimum score of 5.5 in each skill.
Fees
International students: £18,000 per year
UK students: £9,790 for the course
UK/Home: £9,790 for the course
International: £18,000 per year
Start dates
September 2026
Application deadline
Apply via UCAS. The equal consideration deadline is at 6pm. Late applications are accepted via UCAS until 30 June 2027.
Campus
- City Campus, United Kingdom
Where you will study
Sheffield, Yorkshire and the Humber, United Kingdom
Similar courses
Scroll sidewaysLevel 7 21st Century Global Public Health Challenges (Level 7, 15 credits)
University of SalfordFood and Nutrition Science BSc (Hons)
University of BedfordshireMaster of Science by Research (IHWR) MSc
University of BedfordshireDIABETES IN PRIMARY CARE
University of BrightonSUSTAINABLE HEALTHCARE PGCERT
University of Brighton