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  3. Baking and Pastry Technology - CertHE
Short CourseFull-time

Baking and Pastry Technology - CertHE

London South Bank UniversityUnited Kingdom
LSBU UK
SHORT COUR
Tuition, internationalGBP 15,500per year
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A counsellor reviews your application before it goes to London South Bank University.

Level
Short Course
Duration
Full Time - 2 Years
Mode
Full-time
Location
United Kingdom
Start datesApplication deadlineCampus
More

Start dates

September 2026

Application deadline

September 2026

Campus

  • Southwark, United Kingdom

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TuitionGBP 15,500/yr
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