- Level
- Postgraduate
- Duration
- One year, Two years
- Mode
- Part-time
- Subject
- Business Studies
- Location
- United Kingdom
- Next intake
- OCT 2026
Overview
The MSc Culinary Innovation Management is jointly delivered by Birkbeck and Le Cordon Bleu London Culinary Arts Institute, and is aimed at future leaders in the culinary arts and hospitality industry.
Entry requirements
| Degree | 2:2 · or above |
|---|
English language requirements
| IELTS | 6.5 overall, no part below 6 |
|---|
If English is not your first language or you have not previously studied in English, our usual requirement is the equivalent of an International English Language Testing System (IELTS Academic Test) score of 6.5, with not less than 6.0 in each of the sub-tests. If you don't meet the minimum IELTS requirement, we offer pre-sessional English courses and foundation programmes to help you improve your English language skills and get your place at Birkbeck.
Fees
International students: £24,390 per year
UK students: £15,600 per year
UK/Home: £15,600 per year
International: £24,390 per year
Start dates
October 2026
Application deadline
main deadline for international applicants requiring a Student visa
Campus
- Central London, United Kingdom
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