- Level
- Postgraduate
- Duration
- One year full-time, two-three years part-time
- Mode
- Part-time
- Subject
- Food Science
- Location
- United Kingdom
Overview
Gain interdisciplinary expertise in sustainable food systems, addressing global challenges and drive innovative solutions for the future
Entry requirements
| Degree | 2nd class · or above |
|---|
English language requirements
| IELTS | 6.5 overall, no part below 5.5 |
|---|
IELTS 6.5 overall, 5.5 in all components
Fees
International students: £18,720
UK students: £12,370
UK/Home: £12,370
International: £18,720
Start dates
Full-time: October, part-time: October
Application deadline
Rolling admissions — apply as early as possible to secure your place
Campus
- Cranfield campus, United Kingdom
Where you will study
Central Bedfordshire, East of England, United Kingdom
Similar courses
Scroll sidewaysProfessional/Short course Food Justice and Food Policy
UWE Bristol
Fee on request
PostgraduateApplied Food Safety & Innovation, MSc
GBP 17,900Per year
PostgraduateFood Innovation with Industrial Practice, MSc
GBP 21,850Per year
PostgraduateMSc Sustainable Food Production
GBP 21,000Per year
PostgraduateResM Agriculture and Food
Fee on request
PostgraduateFood Innovation, MSc
GBP 18,700Per year
PostgraduateFood Science and Innovation MSc
University of ChesterGBP 15,500Per year
Short CourseLevel 3 Food Industry Technologist Apprenticeship Certificate in
Fee on request
TuitionGBP 18,720/yr
Apply